Suji Rava Flour
Used to prepare many Indian sweet dishes, Terra Greens Organic’s Suji Rava Flour also benefits weight management, heart health, and digestive system. Used throughout the country, it’s most used in South Indian dishes for meals and sometimes desserts!
CONTAINS HIGH LEVELS OF VITAMIN B
RICH IN PROTEIN
GREAT SOURCE OF FIBRE
Maida is most commonly used in baking breads, cookies, pastries and cakes. In India, it is used to make traditional Indian pan-based breads like Naans. Terra Greens Organic Maida Flour is the healthier alternative to conventional ones and an easy transition to make for healthy living.
RICH IN FIBRE
GREAT SOURCE OF IRON & MAGNESIUM
An excellent alternative to wheat, Terra Greens Organic’s Jowar Flour is a gluten-free product. The whole grain goodness of this product makes it one of the healthiest choices for carb intake. The flour can be used to make Rotis, Dosas and more.
Rich in Fibre
Helps with Digestive Problems